Enjoy Amazing Full Audiobooks in Literature, Comedy, Satire & Parody

• I'm Sorry I Haven't A Clue Live: Volume 2 by Iain Pattinson

  https://thebookvoice.com/podcasts/1/audiobook/53255 to listen full audiobooks. Title: I'm Sorry I Haven't A Clue Live: Volume 2 Author: Iain Pattinson Narrator: Jon Naismith, Willie Rushton, Tim Brooke Taylor, Humphrey Lyttelton, Graeme Garden, Barry Cryer Format: Unabridged Audiobook Length: 2 hours 36 minutes Release date: July 2, 2008 Ratings: Ratings of Book: 1 of Total 1 Genres: Comedy, Satire & Parody Publisher's Summary: For everyone who’s ever wanted to attend a live recording of 'I’m Sorry I Haven’t a Clue', but never had the opportunity, here’s your chance to catch the complete Clue experience. From out-takes and ad-libs to asides to the audience - including some very cheeky banter - here are all the bits you never get to hear on the radio, as well as all the puns, songs, silly games and sparkling comedy that you’ve come to expect from the Clue team. These two specially extended compilations, from 1995 and 1996, feature players Graeme Garden, Barry Cryer, Tim Brooke-Taylor and Willie Rushton, with introductions by Clue producer Jon Naismith. Proceedings are chaired by the late, great Humphrey Lyttelton. They include all your favourite games: 'One Song to the Tune of Another', 'Cheddar Gorge', 'Sound Charades', 'Doctors’ Song Book', plus there’s 'Name that Barcode', 'Radio Times 2010', 'Celebrity Organs', 'Odd One Out', 'Stars in Their Ears' - and one that features a famous Underground station... So get behind the scenes with this release and find out just how much fun a Clue recording can be.

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• Swine Not?: A Novel by Jimmy Buffett

  https://thebookvoice.com/podcasts/1/audiobook/51874 to listen full audiobooks. Title: Swine Not?: A Novel Author: Jimmy Buffett Narrator: Jimmy Buffett, L.J. Ganser Format: Unabridged Audiobook Length: 4 hours 51 minutes Release date: May 13, 2008 Ratings: Ratings of Book: 3.4 of Total 5 Ratings of Narrator: 3 of Total 1 Genres: Comedy, Satire & Parody Publisher's Summary: Bestselling writer Jimmy Buffett weaves an irresistible tale filled with colorful characters, wry humor, and the pursuit of a very clever pig. When Southern belle Ellie McBride moves her twins from Vertigo, to New York City, they wouldn't dream of leaving behind the family pig Rumpy. But the posh hotel where Ellie has found work (and living space) has 'No Pets' writ large on its portal. So hiding Rumpy from the hotel staff -- -especially the ultra-carnivorous hotel chef, who would like nothing better than to transform their pet into pork roast -- -becomes imperative.

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• The Downhill Lie: A Hacker's Return to a Ruinous Sport by Carl Hiaasen

  https://thebookvoice.com/podcasts/1/audiobook/52573 to listen full audiobooks. Title: The Downhill Lie: A Hacker's Return to a Ruinous Sport Author: Carl Hiaasen Narrator: Carl Hiaasen Format: Unabridged Audiobook Length: 5 hours 44 minutes Release date: May 6, 2008 Ratings: Ratings of Book: 4.08 of Total 12 Genres: Comedy, Satire & Parody Publisher's Summary: Originally drawn to the game by his father, Carl Hiaasen wisely quit golfing in 1973. But some ambitions refuse to die, and as the years–and memories of shanked 7-irons faded, it dawned on Carl that there might be one thing in life he could do better in middle age than he could as a youth. So gradually he ventured back to the dreaded driving range, this time as the father of a five-year-old son–and also as a grandfather.   “What possesses a man to return in midlife to a game at which he’d never excelled in his prime, and which in fact had dealt him mostly failure, angst and exasperation? Here’s why I did it: I’m one sick bastard.” And thus we have Carl’s foray into a world of baffling titanium technology, high-priced golf gurus, bizarre infomercial gimmicks and the mind-bending phenomenon of Tiger Woods; a maddening universe of hooks and slices where Carl ultimately–and foolishly–agrees to compete in a country-club tournament against players who can actually hit the ball. “That’s the secret of the sport’s infernal seduction,” he writes. “It surrenders just enough good shots to let you talk yourself out of quitting.” Hiaasen’s chronicle of his shaky return to this bedeviling pastime and the ensuing demolition of his self-esteem–culminating with the savage 45-hole tournament–will have you rolling with laughter. Yet the bittersweet memories of playing with his own father and the glow he feels when watching his own young son belt the ball down the fairway will also touch your heart. Forget Tiger, Phil and Ernie. If you want to understand the true lure of golf, turn to Carl Hiaasen, who offers an extraordinary audiobook for the ordinary hacker.

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• A Introduction by Nick Hornby by Ben Karlin

  https://thebookvoice.com/podcasts/1/audiobook/50299 to listen full audiobooks. Title: A Introduction by Nick Hornby Author: Ben Karlin Narrator: Ben Karlin Format: Abridged Audiobook Length: 3 hours 32 minutes Release date: February 4, 2008 Ratings: Ratings of Book: 3.25 of Total 4 Ratings of Narrator: 3.5 of Total 2 Genres: Comedy, Satire & Parody Publisher's Summary: The Emmy award-winning former executive producer of The Daily Show and The Colbert Report has assembled a stellar lineup of men who have one thing in common: all have been dumped...and are willing to share their pain and the lessons learned. Relationships end. And in almost all of them, even the most callow among us take something away. This is a book about that something, whether it be major life lessons, like 'If you lie, you will get caught,' simple truths like, 'Flowers work,' or something wholly unique like, 'Watch out for the high strung brother in the military.' This anthology will be comprised of longer and shorter pieces, drawn from an array of impressive celebrities, writers and public figures. Some pieces may be a paragraph in length while others will be full-blown essays. All of them will be about that salient something men take away from a failed relationship. Yes, men learn. This is not a touchy-feely book. This is not a self-help book. This is a book packed with smart, funny and insightful stories from men you probably thought never got dumped, or if they did, would never admit it.

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• Secret Ingredients: The New Yorker Book of Food and Drink by David Remnick

  https://thebookvoice.com/podcasts/1/audiobook/52328 to listen full audiobooks. Title: Secret Ingredients: The New Yorker Book of Food and Drink Author: David Remnick Narrator: Various Format: Unabridged Audiobook Length: 24 hours 58 minutes Release date: December 4, 2007 Ratings: Ratings of Book: 4.5 of Total 2 Ratings of Narrator: 4 of Total 1 Genres: Comedy, Satire & Parody Publisher's Summary: Since its earliest days, The New Yorker has been a tastemaker–literally. As the home of A. J. Liebling, Joseph Wechsberg, and M. F. K. Fisher, who practically invented American food writing, the magazine established a tradition that is carried forward today by irrepressible literary gastronomes including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food and drink, from every age of its fabled eighty-year history. There are memoirs, short stories, tell-alls, and poems–ranging in tone from sweet to sour and in subject from soup to nuts. M. F. K. Fisher pays homage to “cookery witches,” those mysterious cooks who possess “an uncanny power over food,” while John McPhee valiantly trails an inveterate forager and is rewarded with stewed persimmons and white-pine-needle tea. There is Roald Dahl’s famous story “Taste,” in which a wine snob’s palate comes in for some unwelcome scrutiny, and Julian Barnes’s ingenious tale of a lifelong gourmand who goes on a very peculiar diet for still more peculiar reasons. Adam Gopnik asks if French cuisine is done for, and Calvin Trillin investigates whether people can actually taste the difference between red wine and white. We journey with Susan Orlean as she distills the essence of Cuba in the story of a single restaurant, and with Judith Thurman as she investigates the arcane practices of Japan’s tofu masters. Closer to home, Joseph Mitchell celebrates the old New York tradition of the beefsteak dinner, and Mark Singer shadows the city’s foremost fisherman-chef. Selected from the magazine’s plentiful larder, SECRET INGREDIENTS celebrates all forms of gustatory delight.

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