How we built our catering businesses: Colline’s Kitchen & Rhona from Thyme share Kitchen Tales
In this first episode of Kitchen Tales, independent Newbury caterers Colline (Colline’s Kitchen) and Rhona (Thyme) share how they started their food businesses, the ups and downs of catering life, and the importance of local collaboration. Get a behind-the-scenes look at West Berkshire’s food scene, with real talk, laughs, and insights for foodies, small business owners, and hospitality fans alike.You can find out more about Colline's Kitchen at https://www.collineskitchen.comYou can find out more about Thyme catering at https://www.instagram.com/thyme_homecookThis podcast is recorded and edited by Creative Content Studio https://www.creativecontentstudio.co.uk
Kitchen Tales is the podcast hosted by independent Newbury caterers Colline (Colline’s Kitchen) and Rhona (Thyme Home Cook), sharing honest stories, laughs, and insights from West Berkshire’s hospitality scene. From local cafés and restaurants to small food businesses and catering life, they spotlight the people, flavours, and behind-the-scenes moments that make Newbury’s food scene so special. Tune in on Spotify, YouTube, and all major platforms!