Sonoma to Stew: Onye Ahanotu Blends Science, Culture, and Wine Pt. 1
Guest: Onye Ahanotu, founder/winemaker at Ikenga Wines
Location: Berkeley, California
Origins: Grew up in Sonoma County, inspired by the rise of the local wine industry
Educational background: Chemical Engineering (UC Irvine) + Materials Science (University of Michigan)
Cultural Influence: Nigerian roots, family meals, fufu, and palm wine traditions
Philosophy: Wine as a fusion of science, food, travel, and art
Fun Fact: Palm wine can be a breakfast drink in Nigeria!
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David Aferiat, Owner Avid Vines - Full Interview
David shares his personal journey from Buffalo to highlighting his culinary influences. The discussion promotes the idea that champagne should be enjoyed regularly, not just on special occasions. Avid Vines aims to elevate everyday dining experiences by pairing organic champagnes with various cuisines. We encourage you to explore the unique flavors of organic champagne and how they complement food. The episode concludes by inviting you to also engage with Avid Vines through their newsletter and wine club.
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Liquor Lab Is Shaking Up the Cocktail Scene and Winning Over Gen Z Pt. 4
Forrest Kelly chats with Aaron, CEO of Liquor Lab, about how cocktail culture is evolving — and how Liquor Lab is making mixology approachable, experiential, and social. From the decline of traditional liquor sales to the rise of alcohol alternatives and Gen Z drinking trends, Aaron shares how Liquor Lab is removing the intimidation from cocktail making and turning every class into a memorable moment. Whether you're planning a date night or a corporate event, Liquor Lab is raising the bar — literally and figuratively. Instagram: @LiquorLab @thebestwinepod
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Secrets of Cocktails: Insights Liquor Lab's Aaron Vaccaro Pt. 3
The conversation begins with an overview of the class structure, which spans ninety minutes and is generally conducted during the evenings on select days. The cost of participation is articulated as being between $65 to $75, a figure that Vaccaro defends as a reasonable investment when considering the value provided, which includes the crafting and enjoyment of three cocktails along with the social and educational experience facilitated by expert bartenders.
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Crafting Cocktails: An Inside Look at Liquor Lab's Unique Experience Pt. 2
Liquor Lab was established as an experiential marketing platform to enhance consumer engagement with spirits brands.
The unique concept behind Liquor Lab involves teaching individuals how to craft cocktails hands-on, thereby facilitating deeper brand loyalty.
Each class at Liquor Lab lasts 90 minutes and covers the preparation of three distinct cocktails with various themes.
The Best 5 Minute Wine Podcast is a weekly podcast by Forrest Kelly exploring wineries around the world. We take 5 minutes and give you wine conversation starters and travel destinations. In addition, you'll hear candid interviews from those shaping the wine field. Join us as we become inspired by their search for extraordinary wine and wineries.
Voted One of The Best Travel Podcasts and Top 5 Minute Podcasts.
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