The Best 5 Minute Wine Podcast

• A Story About Pizza: Erica D’Arcangelo Pt. 1-5

  Erica D’Arcangelo – Author of A Story About Pizza and My Big Loud Italian Christmas The true story behind A Story About Pizza — how her grandfather’s dream became a 65-year family tradition. Turning burnout into creativity: how Erica used marketing and storytelling to quadruple the family business. From TikTok to tradition — how a viral video brought generations together. Secrets to the perfect pizza dough and why simple ingredients make the best meals. The art of pairing Lambrusco Frizzante and Margherita pizza. Family, food, and purpose — why “passion rises best when you keep it in the family.” Fun Facts: The first pizza delivery was made for a queen in 1889. Italy has over 34,000 pizzerias. About 70% of the world’s wine is still made by family-run businesses. Where to Find Erica: Books: A Story About Pizza, Pietro’s Pizza, Pietro’s Pizza Toppings, My Big Loud Italian Christmas  astoryaboutpizza.com Amazon, Barnes & Noble, Target, and Walmart Produced by The Best 5 Minute Podcast [email protected]@thebestwinepod Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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• Hallowine Rusty & Sour: Haunted Vineyards, Spooky Pairings, and Cauldron Sangria

  Haunted vineyard cold-open with playful ghost banter Hallowine party pairings: Zinfandel + “bloody” meatballs Cabernet + roasted pumpkin seeds Cauldron sangria centerpiece (red wine, orange & apple “ghost” slices) Glow-in-the-dark label trick turns your cellar into a paranormal hunt Sour Grapes’ “adult trick-or-treat” porch bit—mini wine bottles for grown-ups Sign-off: “Happy Hallowine” from Rusty & Sour Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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• A Story About Pizza: Erica on Family, Flavor, and the Perfect Wine Pairing Pt. 5

  Guest: Erica D’Arcangelo — Author of A Story About Pizza and My Big Loud Italian Christmas Topics Covered: The origins of A Story About Pizza and its connection to her family’s 65-year-old pizzeria Secrets to light, airy, perfectly crispy pizza dough Why simplicity — and family — make the best recipes Italian wines that pair perfectly with pizza, from Montepulciano d’Abruzzo to Lambrusco Frizzante How family heritage inspires creativity, loyalty, and great food Quote to Remember:Pizza fills the plate, wine fills the glass — and together, they fill the soul. Pair It With: A classic margherita pizza and a chilled glass of Lambrusco Frizzante Produced by The Best 5 Minute Podcast [email protected] @thebestwinepod Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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• Pizza, Wine & Family: Erica’s Secret Ingredients for La Dolce Vita Pt. 4

  Guest: Erica D’Arcangelo — Author of A Story About Pizza and My Big Loud Italian Christmas Topic: The perfect pairing of Italian pizza traditions and heartfelt family gatherings Key Moments: The secret to light, airy, crispy pizza dough Why simplicity makes the best sauce The magic of Montepulciano d’Abruzzo and Lambrusco Frizzante How family, food, and faith shape Italian culture Quote to Remember: “Pizza fills the plate, wine fills the glass, and together they fill the soul.” Perfect Pairing: A thin-crust margherita and a bubbly Lambrusco Frizzante Produced by The Best 5 Minute Podcast [email protected]@thebestwinepod Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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• My Big Loud Italian Christmas: Erica on Family, Food and Finding Joy in Chaos Pt. 3

  Guest: Erica D’Arcangelo, Bestselling Author of A Story About Pizza and My Big Loud Italian Christmas Topic: How Italian heritage, tradition, and storytelling blend together in food, wine, and family Highlights: How A Story About Pizza became an Amazon bestseller The heart behind My Big Loud Italian Christmas The joy and “noise” of growing up Italian Why family loyalty and good food never go out of style Pair it with: A glass of Chianti or Montepulciano, preferably around a loud dinner table Produced by The Best 5 Minute Podcast [email protected]@thebestwinepod Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

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