The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in t...
A new food and beverage course for the hospitality industry will provide vital training for front of house house staff.
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Neville Abraham on Hospitality Training Part 1
Renowned restaurateur Neville Abraham has 50 years experience in hospitality, he shares insights into the restaurant scene and training for careers in hospitality.
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Grafting Vines with Sam Doncaster Part 3
We've heard how vines are grafted onto root stocks and now its time to be planted in the ground. Sam Doncaster concludes our series on grafting vines.
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Grafting Vines with Sam Doncaster Part 2
We continue our dive into grafting vines, looking at how the plants are grown in nurseries with Sam Doncaster.
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Grafting Vines with Sam Doncaster Part 1
We dig deep into the process of grafting vines onto disease resistant root stocks with Sam Doncaster.
The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in the UK we will cover it. Almost all good wine from around the world washes up on these shores so we'll find out more about the people behind the wines that are making a splash.
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