Nutrition Facts with Dr. Greger
Michael Greger, M.D. FACLM

Latest episode
300 episodes
- The health benefits may surprise you.
Upcoming webinar: How to Prevent and Treat Back Pain Naturally. Register here.
This episode features audio from:
Is Spicy Food Good for You?
How Hot Peppers May Extend Your Life
Cayenne Pepper for Irritable Bowel Syndrome & Chronic Indigestion
Visit the video pages for all sources and doctor’s notes related to this podcast. - What your mother told you may be true.
Upcoming webinar: How to Prevent and Treat Back Pain Naturally. Register here.
This episode features audio from:
Does Eating Too Fast Affect Weight Loss?
How to Maximize the Cephalic Phase of Digestion to Lose Weight
Visit the video pages for all sources and doctor’s notes related to this podcast. - An essential ingredient to a healthier life!
This episode features audio from:
Flushing Calories with Fiber for Weight Loss
Use Fiber to Burn Calories in Your Sleep with an Intestinal Workout
Is Fiber an Effective Anti-Inflammatory?
Visit the video pages for all sources and doctor’s notes related to this podcast. - Can the foods we eat help support our mental health?
This episode features audio from:
Do Vegetarians Have More or Less Depression and Anxiety?
Why Might Vegetarians Develop Less Depression
Diets and Foods Shown to Improve Depression in Randomized Controlled Trials
Visit the video pages for all sources and doctor’s notes related to this podcast. - What foods help our allergies?
This episode features audio from:
Best Food for Hay Fever (Seasonal Allergies)
Tick Bites, Meat Allergies, and Chronic Urticaria
Are Onions Beneficial for Testosterone, Osteoporosis, Allergies, and Cancer?
Visit the video pages for all sources and doctor’s notes related to this podcast.
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About Nutrition Facts with Dr. Greger
Have you ever wondered if there’s a natural way to lower your high blood pressure, guard against Alzheimer’s, lose weight, and feel better? Well, as it turns out, there is. Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, uncovers the best evidence-based nutrition that may add years to our life and life to our years.
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