This month we’re talking about nursery food, with a look back through the pages of Nursery World over the last 100 years and some weird and wonderful recipes. Plus, we talk to early years nutrition experts Edwina Revel and Georgia Leech, from the Early Start Nutrition team in Newham, about changes to the EYFS nutrition guidance and what it means for your early years setting.Check out all the A-Z articles celebrating 100 years of Nursery World in the Centenary Hub on our website, including F is for Food.Thanks to our special guests Edwina Revel and Georgia Leech from the Early Start Nutrition team in Newham. You can find out more from their website and contact them at
[email protected] are some useful links and resources mentioned in the episode:Ideas for Food Budgeting in Early Years SettingsInformation from the NHS Best Start in Life on baby wearing Guidance on food safety from the Food Standards AgencyIndependent public health charity First Steps Nutrition TrustNutrition advice for early years providers from the Department for Educationhttps://www.nurseryworld.co.uk/podcastsHosts and guests:Catherine Gaunt, Karen Faux, Edwina Revel, Georgia LeechGet in touch:
[email protected]